Yeah, I totally didn't make my own pie crust. I tried that once about ten years ago. It did not go well. However I have been told the secret is to use vodka (in the dough, not drinking it..though making pie crusts also requires doing shots if you ask me), so I may try it again. The filling part from scratch bit is awesomely easy (and tasty!), though. :)
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Date: 2011-11-28 07:00 am (UTC)